Retail Food Establishments: Ensuring Safety and Quality

Retail food establishments encompass a wide range of businesses that serve food directly to consumers, including grocery stores, convenience stores, food pantries, fast food restaurants, fine dining establishments, schools, mobile concession stands, caterers, and shelters.

Our dedicated Environmental Public Health Specialists play a crucial role in safeguarding food safety by conducting routine inspections of these establishments throughout the year.

Our Commitment to Food Safety

We are committed to upholding the highest standards of food safety within our community. By working collaboratively with retail food establishments and conducting thorough inspections, we strive to protect the health and well-being of all consumers.

Food Inspections

To view recent inspections, click HERE.