Knob Noster High School
504 S Washington
Knob Noster, MO 65336
(660) 563-2283
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Date: 08/28/19
Reason for Inspection: Routine
Score: 100
Priority Violations: NONE
Core Violations: NONE
COMMENTS: No health violations identified
Date: 03/06/19
Reason for Inspection: Routine
Score: 98
Priority Violations: NONE
Core Violations:
6-501.12A Ceiling tiles around vents observed with dust.
6-202.15A Backdoor observed with a gap on the bottom of the door.
COMMENTS:
Date: 12/18/18
Reason for Inspection: Routine
Score: 97
Priority Violations: NONE
Core Violations:
4-601.11C
1) Three self-service use microwave ovens have food debris/accumulation on inner walls and ceiling of ovens.
2) Paint is peeling under dishwasher air hood outflow area.
3) Ice machine has some build up in water feed tubes.
COMMENTS:
Date: 9/17/18
Reason for Inspection: Routine
Score: 98
Priority Violations: NONE
Core Violations:
4-601.11C Gasket on milk cooler observed with build up debris.
4-501.11A The sanitize cycle on the dishwashing machine observed not working. After machine was ran no sanitizer was detected on test strips. Machine was ran multiple times.
COMMENTS:
Date: 05/08/2018
Reason for Inspection: Routine
Score: 97
Priority Violations: None
Core Violations:
6-202.15A Back door observed with a gap along the bottom of door frame. Potential entry for pests.
4-601.11C Fan guard in walk-in cooler observed with dust build up.
6-501.11 Floor behind serving line observed with metal plate not secure to floor. Affects ability to maintain a properly cleaned floor.
COMMENTS:
Date: 01/05/2018
Reason for Inspection: Routine
Score: 88
Priority Violations:
5-202.13 Spray hose on dishwasher sink hangs below the flood rim into the disposal. CORRECTED.
Core Violations:
4-601.11c Dust was found on the ceiling in the walk in cooler.
3-305.11A3 Food found on floor in the dry storage area in the kitchen and the freezer.
COMMENTS:
Temperature Log Walk in Cooler: Cheese 36°F Freezer: Food Frozen Hot Holding: Pillsbury Crescent 137°F Pizza 150°F Cold Holding: Cheese 41°F Parfait 40°F Sanitizer Dishwasher chlorine 50 ppm 3 vat quat 200 ppm
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Date: 09/14/2017
Reason for Inspection: Routine
Score: 99
Priority Violations: NONE.
Core Violations:
6-501.111b A few dead bugs in dry storage area (crickets beetles). CORRECTED.
COMMENTS:
Temperature Log Walk in Cooler: Chicken 39°F Freezer: Food Frozen Milk Case: 36°F Hot Holding: Fajitas 145°F Corn 141°F Nachos 143°F Cold Holding: Salad 40°F
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Date: 05/10/2017
Reason for Inspection: Routine
Score: 99
Priority Violations: NONE.
Core Violations:
4-601.11c Inside of chest freezer on bottom has food build up. CORRECTED.
COMMENTS:
Temperature Log Freezers: Food Frozen Walk in Cooler: Milk 41°F Hot Holding: Mashed Potato 150°F Gravy 152°F Refrigerator: Sandwich 41°F Milkcase: 37°F
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Date: 01/10/2017
Reason for Inspection: Routine
Score: 88
Priority Violations:
4-601.11a Ice scoop being stored in plastic tub with old water. Water has particles floating inside. CORRECTED.
Core Violations:
4-601.11c Comfort fan in back of kitchen is dirty with dust. Dust found on wall in walk in cooler.
COMMENTS:
Temperature Log Walk in Cooler: Ham 36°F Milk 36°F Freezer: Food Frozen Refrigerator: Cheese 39°F Hot Holding: Bacon 193°F Chicken 171°F Pizza 145°F Cold Holding: Wrap 37°F
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Date: 09/07/2016
Reason for Inspection: Routine
Score 90
Priority Violations:
3-501.17A Prepackage – packaged on site TCS foods are not date marked in display case. Foods held over 24 hours. CORRECTED.
Core Violations: NONE.
COMMENTS:
Temperature log milk (35°F) milk case milk (36°F) walk-in cooler ground beef (-5°F) walk-in freezer Dishwasher > 160°F sanitizer 100 ppm
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Date: 04/20/2016
Reason for Inspection: Routine
Score 98
Priority Violations: NONE
Core Violations:
4-601.11C Interior of upright white refrigerator operated by the Booster club. Interior of freezer compartment has heavy mold and mildew. Popcorn container under popcorn machine has a heavy buildup of oil/sticky. The shelf under the popcorn machine is dirty with spilled popcorn.
COMMENTS:
Temperature log: milk (38°F) milk case milk (39°F) walk-in cooler ground beef (-5°F) walk-in freezer meat loaf (155°F) serving line Dishwasher > 160°F sanitizer 100 ppm
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Date: 12/01/2015
Reason for Inspection: Routine
Score 100
Priority Violations: NONE
Core Violations: NONE
COMMENTS:
Temperature log: milk (37°F) Milk case milk (39°F) walk-in cooler ground beef (-5°F) walk-in freezer Dishwasher > 160°F sanitizer 100 ppm
CONGRATLUATIONS to you and your employees! No Health Violations Identified.
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Date: 08/17/2015
Reason for Inspection: Routine
Score 98
Priority Violations: NONE
Core Violations:
4-601.11C Microwaves in cafeteria have accumulation of food debris on sides and roof of inside microwaves.
6-501.111B Observed multiple dead crickets and live roach under dishwasher unit.
COMMENTS:
Temperature Log: Chest Freezer: Chicken strips 2°F Cooler: 33°F Walk in Freezer: Bacon Breakfast Bagels 3°F Hot Holding: Mac n Cheese 149°F
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Date: 04/22/2015
Reason for Inspection: Routine
Score 100
Priority Violations: NONE
Core Violations: NONE
COMMENTS:
Temperature log: milk (39°F) milk. case milk (39°F) walk-in cooler. fish stick 150°F serving line. ground beef (-5°F) walk-in freezer.
Dishwasher > 160°F sanitizer 100 ppm.
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Date: 01/07/2015
Reason for Inspection: Routine
Score 97
Critical Violations: NONE
Non-Critical Violations:
6-501.11 Covering over insulation on pipe beside phone in kitchen – damaged. Covering torn missing exposing insulation.
COMMENTS:
Temperature log: milk (39°F) milk case, milk (39°F) walk-in cooler, salad (41°F) 2 door, McCall ground beef (-5°F) walkin freezer. Dishwasher > 160°F sanitizer 100 ppm
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Date: 10/15/2014
Reason for Inspection: Routine
Score 87
Critical Violations:
4-202.11A Ice bucket cracked. Once the plastic starts to crack it usually cracks worse very quickly. No longer easily cleanable and it can result in broken pieces of plastic being in a persons glass. 15 Oct 14 old ice bucket still on premises. Staff says they are no longer using it yet this broken Plastic bucket remains on site.
Non-Critical Violations:
6-501.12A Dead crickets / dust under mats in front of three vat sink in kitchen. Dead crickets behind door and behind blue backflow prevention device / blue piping in store room. Spider webs on wall / ceiling at dinning room exterior door. 15 Oct 2014 floor does not appear to have been swept. A large amount of dead insects that are brittle and dried hard are in the store room.
COMMENTS:
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