CHINA KING FOOD
1070 E 10th St
Holden, MO 64040
(816) 732-5888
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Date: 7/17/2020
Reason for Inspection: Routine
Score: 90
Priority Violations: 1
4-202.11A Two plastic food tubs had cracks in upper food contact area and handle. Staff disposed of these items. CORRECTED
Core Violations: 0
COMMENTS:
Temperature Log: Hot holds: rice 158°F Cold hold prep: cut onions 39°F raw chicken 40°F Refrigeration: contents 37-41°F Walk in cooler: contents 23-29°F Sanitation: sani-spray 100 ppm chlorine
Date: 01/02/20
Reason for Inspection: Routine
Score: 100
Priority Violations: NONE
Core Violations: NONE
COMMENTS: No health violations identified
Date: 05/22/19
Reason for Inspection: Routine
Score: 88
Priority Violations:
4-501.114A Sani-bucket had only 10ppm chlorine. CORRECTED
Core Violations:
4-601.11C Vent hood is loading up with accumulation that may possible contaminate foods below.
4-101.19 Cooked rice scooper rests upon wood surface which shows signs of absorbing fluids. CORRECTED
COMMENTS:
Date: 11/28/18
Reason for Inspection: Routine
Score: 98
Priority Violations: NONE
Core Violations:
6-501.12A Shelves in walk in cooler had build-up of food material from moving food containers. Refrigeration compressor drain bucket has accumulation.
4-601.11C Tool rests on grill are constructed of paper/cardboard and absorbent.
COMMENTS:
Date: 05/02/2018
Reason for Inspection: Routine
Score: 89
Priority Violations:
4-702.11 Soap and water was used in Sani buckets for cleaning but did not include sanitizer. Staff member(s) mixed sanitizer to the correct concentration and correctly cleaned and sanitized all kitchen surfaces and food contact surfaces.
Core Violations:
6-202.15A Back screen door lacks edge seals to provide a close tight fitting closure. Manager maid notes on providing screen door seals.
COMMENTS: